Kohman Meats: Four Generations on the family farm

In keeping with the theme that May is Beef Month here in Kansas, the News-Times is running a series of features on the beef and cattle industries and how they impact our lives here in Dickinson county.

Like many in rural Kansas, the members of the Kohman family have made their living for the last four generations by working the Kansas soil. These days, Todd Kohman and his wife Kelli run the successful local beef supplier, Kohman Meats, where they are proud to offer their community and the surrounding area local, high quality beef at a great price.

 

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